Mutton Rolls

Ingredients:-  

Potatoes 500 gms 
Minced meat 150 gms 
Onions 60 gms 
Garam masala powder 1/4 tsp
Red chili powder 1/4 tsp
Salt according to taste
Fat for mixing 15 gms 
Oil for frying 150 gms 
1 egg 
100 gms bread crumbs
Dry red chilies few.

Method 

 Boil and mash the potatoes and mixed fat and seasoning. Chop onion and green chilies.
Heat oil and sauté onions, add green chilies and minced meat, Garam masala, red chili powder and salt according to taste. 
        Fry the minced meat until it tender and dried. Divide potatoes and minced meat. Mixture into equal number of balls. Flatten potato mixture on the palm place minced meat mixture in the center and roll lightly into oval or round in shape. Dip into beaten egg roll into bread crumbs and deep fry into hot oil till golden brown on all sides. 

Serve hot with Sauce. 🙂